## ️️ Kentucky Derby Pie Recipe
### Introduction
Welcome to Southern tradition at its finest with our irresistible Kentucky Derby Pie recipe! A sinfully decadent medley of rich chocolate, crunchy nuts, and a tantalizing hint of bourbon make this dessert a star performer on any menu. Whether you’re hosting a party or preparing a homely family meal, this pie is a crowd-pleaser.
### Why Make This Recipe
Our Kentucky Derby Pie isn’t just any ordinary dessert. It captures the spirit of the South in a dish that’s bursting with flavors and textures. Plus, it’s incredibly simple to make and sure to impress your guests. Think of it as your secret weapon for whipping up smiles around the dining table!
### How to Make Kentucky Derby Pie
#### Ingredients:
– 1 pre-made 9-inch pie crust
– 1/2 cup unsalted butter, melted
– 1 cup granulated sugar
– 1/2 cup packed brown sugar
– 1/2 cup all-purpose flour
– 2 large eggs
– 1 tbsp bourbon (optional)
– 1 tsp vanilla extract
– 1 cup semi-sweet chocolate chips
– 1 cup chopped walnuts or pecans
#### Directions:
1. Kick things off by preheating your oven to 350°F (175°C). Pop the pie crust into a 9-inch pie plate.
2. In a large mixing bowl, combine your melted butter, granulated sugar, brown sugar, and flour. Give it a good mix until it’s smooth.
3. Next up, incorporate the eggs, bourbon (if you’re using), and vanilla extract into the mix. Stir it in well until it’s nicely blended.
4. Now fold in the chocolate chips and nuts, distributing them evenly through the mix.
5. Pour this delicious filling into your prepped pie crust, ensuring it’s evenly spread.
6. Bake it for 45-50 minutes, or until a toothpick inserted into the center comes out clean and the edges are golden brown.
7. Let your mouthwatering Kentucky Derby Pie cool on a wire rack before slicing.
### How to Serve Kentucky Derby Pie
Slice up your Kentucky Derby Pie and serve warm with a scoop of vanilla ice cream or a dollop of fresh whipped cream. Or if you prefer, let it cool completely and enjoy a slice with a hot cup of freshly brewed coffee.
### How to Store Kentucky Derby Pie
Store leftover Kentucky Derby Pie in a pie keeper or an airtight container at room temperature for up to 2 days, or refrigerate for up to 5 days.
### Tips to Make Kentucky Derby Pie
1. Always preheat your oven for accurate baking.
2. Make sure your butter is completely melted for a smoother, creamier filling.
3. Adding bourbon is optional but recommended for an authentic southern touch.
### Variations
If you’d like to experiment, you can try swapping out pecans for other types of nuts like almonds or hazelnuts. Or for a twist, try adding a drizzle of caramel sauce on top once it’s baked.
### FAQs
1. **Can I use store-bought pie crust?**
Absolutely. Using a premade crust makes this recipe quicker and easier.
2. **Can I use milk chocolate chips instead of semi-sweet?**
Of course! You can use milk, dark, or white chocolate chips as you prefer.
3. **Do I have to use bourbon?**
It’s optional! The bourbon helps enhance the traditional flavor of this Kentucky Derby Pie, but it can certainly be omitted for a non-alcoholic version.
Enjoy the heartwarming richness of this classic southern delight, and share the joy as you bring a piece of Kentucky tradition to your table. It’s time to prep your taste buds for the race! #KentuckyDerbyPie #SouthernSweets #DessertDelight