Holiday Turkey Cranberry Sliders

## Introduction

Indulge in the holiday spirit with our delightful Holiday Turkey Cranberry Sliders. This recipe brings together the rich, savoury taste of turkey along with the tangy sweetness of cranberries. Whether it’s a holiday party or a family get-together, these sliders are a great addition to your festive menu.

## Why Make This Recipe

– Quick and Easy: Requires only 30 minutes for prep and baking.
– Versatile: Serve it as an appetizer, snack, or a main dish.
– Holiday Spirit: Perfectly embodies the holiday flavours of Turkey and Cranberries.
– Crowd Pleaser: The sacred combo of turkey and cranberries is loved by all.

## How to Make Holiday Turkey Cranberry Sliders

### Ingredients:

– 12 slider buns
– 2 cups cooked turkey, sliced or shredded
– 1 cup cranberry sauce
– 6 slices of cheese (cheddar or Swiss)
– 1/4 cup mayonnaise
– 1 tablespoon Dijon mustard
– 2 tablespoons butter, melted
– 1 tablespoon sesame seeds (optional)
– 1 teaspoon dried thyme or parsley
– Salt and pepper to taste

### Directions:

[Image](https://placid-fra.fra1.digitaloceanspaces.com/production/rest-images/ekvhwm3w9bhnf/int-e7d9137f870be5a62cbda361844d9a02-g40rp4hq.png)

1. Preheat your oven to 350°F (175°C).
2. Mix mayonnaise and Dijon mustard, spread it evenly on the slider buns.
3. Lay turkey slices, spoonful cranberry sauce and a half slice of cheese on the buns.
4. Cover with the upper half of the buns, arrange them in a baking dish.
5. Brush sliders with melted butter followed by a sprinkle of sesame seeds and dried herbs.
6. Bake covered with aluminum foil for 10 mins, uncover and bake for another 5 mins.

## How to Serve Holiday Turkey Cranberry Sliders

Serve these delightful sliders warm. They make a perfect quick bite during your holiday celebrations. Pair it up with a festive beverage or a hot cup of cocoa and behold the holiday spirit in all its glory.

## How to Store Holiday Turkey Cranberry Sliders

Store the sliders in an airtight container, refrigerate, and consume within 2 to 3 days. For enjoying later, individually wrap the sliders in foil and freeze. To serve, reheat in the oven until warmed thoroughly.

## Tips to Make Holiday Turkey Cranberry Sliders

– Use fresh slider buns for the best taste.
– If your cranberry sauce is tart, you may add some honey to balance out the flavors.
– You can swap the turkey with chicken for a variation.

## Variation

The recipe pretty versatile. You can experiment with different types of meat and cheese. You may also try adding some arugula or coleslaw for an extra crunch.

## FAQs

**Can I prepare Holiday Turkey Cranberry Sliders ahead of time?**

Yes, you can prepare these a few hours ahead of your gathering. Store them in the refrigerator and bake just before serving.

**Can I use homemade cranberry sauce?**

Definitely! In fact, homemade cranberry sauce will enhance the flavor of the sliders even further.

**What cheese goes best with turkey and cranberry?**

Cheddar or Swiss cheese pairs well with turkey and cranberry. However, feel free to experiment with your favorite kind.

## Conclusion

With the holiday season arriving, our delectable Holiday Turkey Cranberry Sliders are a fun and delicious way to celebrate. Enjoy baking and sharing these savory-sweet delights.

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