# Chicken with Buttered Noodles: A Comfort Food Classic
## Introduction
Chicken with Buttered Noodles brings the simple pleasure of comfort food to your table. Favorite by many for its straightforward, hearty flavors, this no-fuss dish will quickly become a favorite for weeknight family meals or casual get-togethers.
## Why Make This Recipe
Chicken with Buttered Noodles is the epitome of comfort food. It is delicious, easy to make, and packed with tender chicken and perfectly seasoned buttery noodles. Whether you’re seeking a meal to comfort you during the cold months or a dish that your entire family will love, this is the perfect recipe to make!
## How to Make Chicken with Buttered Noodles
### Ingredients :
– 4 boneless, skinless chicken breasts
– Salt and pepper to taste
– 2 tablespoons olive oil
– 1 tablespoon butter
– 12 oz egg noodles
– 4 tablespoons butter (for noodles)
– 2 cloves garlic, minced
– 1/4 cup grated Parmesan cheese
– 2 tablespoons chopped fresh parsley
### Directions :
1. Season the chicken breasts with salt and pepper. Heat olive oil in a large skillet over medium-high heat. Add chicken and cook for about 6-7 minutes per side until golden brown and cooked. Set aside.
2. In a large pot of boiling salted water, cook the egg noodles according to package instructions. Drain and set aside.
3. In the same pot, melt 4 tablespoons of butter over medium heat. Add minced garlic and sauté for about 1 minute until fragrant. Add cooked noodles, Parmesan cheese, and fresh parsley. Toss until noodles are evenly coated.
4. Serve the sliced cooked chicken over the buttered noodles. Garnish with additional parsley and Parmesan cheese if desired.
## How to Serve Chicken with Buttered Noodles
Serve Chicken with Buttered Noodles immediately while it’s hot. Pair this comforting dish with a fresh side salad or roasted vegetables for a complete, balanced meal.
## How to Store Chicken with Buttered Noodles
Leftovers can easily be stored in the refrigerator in an airtight container for up to 4 days. When ready to eat, simply reheat in the microwave or on the stove over medium heat until heated through.
## Tips to Make Chicken with Buttered Noodles
– Be sure to properly season the chicken before cooking for enhanced flavor.
– Use fresh garlic and parsley for the buttery noodles as it adds more flavor and aroma.
## Variation
For a variant of this dish, consider adding some mixed vegetables to make it a one-pot meal or stir in some cooked shrimp for a seafood twist!
## FAQs
1. **Can I make this dish gluten-free?**
Yes! Simply replace the egg noodles with a gluten-free variant.
2. **Can I replace the chicken breasts with thighs?**
Absolutely! Thighs can be a juicy and flavorful alternative.
3. **Can I make this dish dairy-free?**
You may replace the butter with olive oil and leave out the cheese to make this dish dairy-free. However, the butter and cheese do contribute to the unique flavor and texture of the dish.
Chicken with Buttered Noodles is an ultimate comfort food that’s perfect for any time of the year. Reasonably quick, undeniably tasty, and incredibly comforting, this dish is a must-try for all home cooks!