**Cranberry Brie Phyllo Bites: A Bitesize Delight!**
## Introduction
Are you looking for an impressive appetizer that’s also easy to make? Look no further than these Cranberry Brie Phyllo Bites. These tiny temptations feature the perfect fusion of the tartness of cranberries, the creaminess of brie, and the delicate crunch of phyllo pastry.
## Why Make This Recipe
These delectable bites are not only delicious, but they’re also incredibly simple to make. You’ll only need four ingredients and about 20 minutes to create this gourmet appetizer that’s sure to impress at any gathering.
## How to Make Cranberry Brie Phyllo Bites
You’ll love how easy these little bites are to make. The process is as simple as layering ingredients and popping them in the oven.
## Ingredients:
– 1 package phyllo pastry shells (15 count)
– 8 oz brie cheese, cut into small pieces
– 1/2 cup cranberry sauce (homemade or store-bought)
– 1/4 cup chopped pecans
– Fresh rosemary or thyme sprigs (optional, for garnish)
## Directions:
1. Preheat your oven to 350°F (175°C).
2. Arrange the phyllo shells on a baking sheet.
3. Place a piece of brie cheese in each shell.
4. Spoon a small amount of cranberry sauce over the brie.
5. Sprinkle chopped pecans over the cranberry sauce.
6. Bake for approximately 12 minutes, until the brie is melted and bubbling.
7. If desired, garnish with a sprig of rosemary or thyme.
8. Serve warm and enjoy the compliments!
## How to Serve Cranberry Brie Phyllo Bites
Serve these delightful bites at room temperature, presented on a beautiful serving plate or a wooden board. They’re perfect as an appetizer at a holiday dinner or anytime you want to offer guests a bite-size gourmet treat.
## How to Store Cranberry Brie Phyllo Bites
When stored in an airtight container in the refrigerator, these Cranberry Brie Phyllo Bites will stay fresh for up to three days. Reheat them in the oven at 350°F for about 10 minutes before serving.
## Tips to Make Cranberry Brie Phyllo Bites
– Prep your phyllo shells on the baking sheet before filling to ensure none of them tip over and lose their filling.
– For the best flavor, consider using homemade cranberry sauce.
– Keep a close eye on your bites in the oven – phyllo pastry can burn quickly.
## Variation
While the combination of brie and cranberry is classic, you could try changing up the flavors. Consider using blue cheese and fig jam or Camembert with raspberry preserve.
## FAQs
**Q. Can I use frozen phyllo pastry instead of the pre-made shells?**
A. Yes, but it may take more time as you need to thaw the pastry, cut it into squares, and press it into a mini muffin pan.
**Q. Can I make these in advance?**
A. Yes, you can prepare the assembled bites the day before, store them in the fridge, and bake just before serving.
**Q. Can these be served cold?**
A. While they can be served cold, they are far more delicious warm, with the brie cheese melty and gooey.
So, there you have it! Cranberry Brie Phyllo Bites are a tasty and sophisticated appetizer, perfect for any gathering. Enjoy making and serving them.