## Old Fashioned Rock Cakes Cooked in the Air Fryer: A Delectable Delight!
### Introduction
There are few things more comforting than the smell of homemade cakes in the kitchen, and if you love scones, the enticing aroma of our old-fashioned rock cakes cooked in the air fryer will take the experience a notch higher. This blog post is dedicated to celebrating the irresistible old-fashioned rock cakes and the ease with which they can be made using an air fryer.
### Why Make This Recipe
Apart from being a sweet indulgence, old fashioned rock cakes have an exciting texture that makes every bite interesting. What makes these rock cakes even more enticing is the fact that they can be made quickly in an air fryer. They offer health benefits as the air fryer significantly reduces the amount of oil in your cooking, making them low on calories, and the dried fruits add a nutritional boost!
### How to Make Old Fashioned Rock Cakes in the Air Fryer
Making these delectable rock cakes requires basic ingredients, and the air fryer cuts down the cooking time, giving you more time to enjoy!
#### Ingredients:
Please refer to the the ingredients listed above.
#### Directions:
Please follow the step-by-step directions mentioned above.
### How to Serve Old Fashioned Rock Cakes
These delightful cakes are great served on their own due to their inherent sweetness. However, for an added treat, serve them warm or at room temperature with a cup of your favorite tea or coffee.
### How to Store Old Fashioned Rock Cakes
Old fashioned rock cakes can be stored in an air-tight container for up to a week. To maintain their texture, avoid storing them in the refrigerator.
### Tips to Make Old Fashioned Rock Cakes
Make sure to add the butter while it’s cold and use your fingertips to mix it in with the flour. This helps to keep the mixture cool and create a more crumbly texture. Also, avoid over-mixing the dough to ensure your rock cakes are tender and not tough.
### Variation
While this recipe calls for mixed dried fruits, you can customize your rock cakes with various add-ins like chocolate chips, nuts, or different dried fruits like cranberries or apricots.
### FAQs
1. **Can I use self-raising flour instead of all-purpose flour and baking powder?**
Yes, you can replace the all-purpose flour and baking powder with self-raising flour.
2. **Can these rock cakes be made without an air fryer?**
Yes, they can be made in a regular oven. Bake at 350°F (175°C) for 15 to 20 minutes or until golden.
3. **Can I use fresh fruits instead of dried ones?**
Using fresh fruits can add extra moisture to the dough and may alter the outcome. It’s recommended to use dried fruits for this recipe.
So, when you’re in the mood for something sweet and a little bit unique, try whipping up some old-fashioned rock cakes cooked in the air fryer. Happy baking!